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Lentil- and Rice-Stuffed Peppers
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How to Eat Brie Cheese, According to Experts (Including if You Can Eat the Rind)
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Crispy Seasoned Fish and Chips with Green Olive Tartar Sauce
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Here's How to Make Perfect Hash Browns
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Make-Ahead Low-Country Shrimp Boil
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Veracruz-Style Tamales (Zacahuil)
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Apple Bacon Burger
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The Best Things to Make with Pesto
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Air-Fried Sweet Potato Tots
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17 Easy Beef Recipes That Require Only 8 Ingredients (or Less)
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Homemade Nut Butter
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These Parmesan Crusted Potatoes Are the Perfect Side Dish
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Bean-and-Rice-Stuffed Peppers
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